{"id":174,"date":"2018-04-21T09:12:46","date_gmt":"2018-04-21T07:12:46","guid":{"rendered":"http:\/\/localhost\/?p=174"},"modified":"2020-05-02T22:04:35","modified_gmt":"2020-05-02T20:04:35","slug":"garnelen-in-knoblauch-chilli-oel","status":"publish","type":"post","link":"https:\/\/hobby-griller.de\/fisch\/garnelen-in-knoblauch-chilli-oel\/","title":{"rendered":"Garnelen in Knoblauch-Chilli-\u00d6l"},"content":{"rendered":"
<\/div>
<\/div>

 <\/p>\n

<\/div>
\n\t
\n\t\t
\"\"<\/div>\n\t\t
\n\t\t\t\t\t\t<\/g><\/svg><\/span> <\/a>\n\t\t<\/div>\n\t<\/div>\n\t

Garnelen in Knoblauch-Chilli-\u00d6l<\/h2>\n\t
\n\t\t

Leckere gebratene Garnelen in Knoblauch-Chilli-\u00d6l<\/p>\t<\/div>\n\t

\n\t\t\t\t\t
\n\t\t\t\t<\/g><\/svg><\/span> Gericht<\/span>\n\t\t\t\t\n\t\t\t\t\tAppetizer\t\t\t\t<\/span>\n\t\t\t<\/div>\n\t\t\t<\/div>\n\t
\n\t\t\t\t
\n\t\t\t<\/g><\/svg><\/span> Vorbereitungszeit<\/span> 5<\/span> Minuten<\/span>\t\t<\/div>\n\t\t\t\t\t\t
\n\t\t\t<\/g><\/svg><\/span> Zubereitungszeit<\/span> 5<\/span> Minuten<\/span>\t\t<\/div>\n\t\t\t\t\t\t\t\t
\n\t\t\t<\/g><\/svg><\/span> Arbeitszeit<\/span> 10<\/span> Minuten<\/span>\t\t<\/div>\n\t\t\t<\/div>\n\t
\n\t\t\t\t
\n\t\t\t<\/g><\/svg><\/span> Portionen<\/span> 4<\/span> Personen<\/span>\n\t\t<\/div>\n\t\t\t\t\t\t\t\t
\n\t\t\t<\/g><\/svg><\/span> Autor<\/span> Olli<\/span>\n\t\t<\/div>\n\t\t\t<\/div>\n\n\t\t
\n\t\t

Zutaten<\/h3>\n\t\t\t\t
\n\t\t\t\t\t\t
    \n\t\t\t\t\t\t\t\t
  • \n\t\t\t\t\t\t\t\t\t\t500<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tg<\/span>\n\t\t\t\t\t\t\t\t\t\tGarnelen<\/span>\n\t\t\t\t\t\t\t\t\t\tohne Darm<\/span>\n\t\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t
  • \n\t\t\t\t\t\t\t\t\t\t3<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tStk<\/span>\n\t\t\t\t\t\t\t\t\t\tKnoblauchzehen<\/span>\n\t\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t
  • \n\t\t\t\t\t\t\t\t\t\t1<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tTL<\/span>\n\t\t\t\t\t\t\t\t\t\tgemischte Kr\u00e4uter (TK)<\/span>\n\t\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t
  • \n\t\t\t\t\t\t\t\t\t\t1\/2<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tTL<\/span>\n\t\t\t\t\t\t\t\t\t\tChilliflocken<\/span>\n\t\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t
  • \n\t\t\t\t\t\t\t\t\t\t3<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tEL<\/span>\n\t\t\t\t\t\t\t\t\t\tOliven\u00f6l<\/span>\n\t\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t
  • \n\t\t\t\t\t\t\t\t\t\t1\/2<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tTL<\/span>\n\t\t\t\t\t\t\t\t\t\tZitronensaft \/ Limettensaft<\/span>\n\t\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t
  • \n\t\t\t\t\t\t\t\t\t\t1<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tPrise<\/span>\n\t\t\t\t\t\t\t\t\t\tSalz<\/span>\n\t\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t<\/ul>\n\t\t<\/div>\n\t \t \t<\/div>\n\t\t\t
    \n\t\t

    Zubereitung<\/h3>\n\t\t\t\t
    \n\t\t\t\t\t\t
      \n\t\t\t\t\t\t\t\t
    1. \n\t\t\t\t\t\t\t\t\t\t

      Am besten gelingt das Rezept in einer Gusspfanne oder in Tonsch\u00e4lchen.<\/p><\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t

    2. \n\t\t\t\t\t\t\t\t\t\t

      Zuerst das \u00d6l in einer Pfanne erhitzen.<\/span>
      <\/p><\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t

    3. \n\t\t\t\t\t\t\t\t\t\t

      Sobald es hei\u00df ist, werden die Chilliflocken hinzu gegeben und anger\u00f6stet. (Man erkennt, dass das \u00d6l die richtige Temperatur hat, wenn sich um die Chilliflocken herum Bl\u00e4schen bilden)<\/p><\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t

    4. \n\t\t\t\t\t\t\t\t\t\t

      Dann die Garnelen hinzugeben und von jeder Seite ca. 1 min anbraten.<\/span><\/p>


      <\/span><\/p><\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t

    5. \n\t\t\t\t\t\t\t\t\t\t

      W\u00e4hrenddessen die Kr\u00e4uter hinzuf\u00fcgen und gut mit den Garnelen vermischen.<\/span><\/p>


      <\/span><\/p><\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t

    6. \n\t\t\t\t\t\t\t\t\t\t

      Kurz vor dem Rausnehmen den Knoblauch und den Zitronensaft beimischen und gut vermengen.<\/p><\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t

    7. \n\t\t\t\t\t\t\t\t\t\t

      Die Garnelen mit einer Prise Salz servieren.<\/p><\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t

    8. \n\t\t\t\t\t\t\t\t\t\t

      Guten Appetit!<\/p><\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t<\/ol>\n\t\t<\/div>\n\t\t\t<\/div>\n\t\t\t\t

      \n\t\t

      Folgendes Equipment sollte zur Verf\u00fcgung stehen:<\/h3>\n\t\t
        \n
      • Gusspfanne<\/li>\n
      • Tonsch\u00e4lchen<\/li>\n
      • Salz<\/li>\n
      • Chilliflocken<\/li>\n<\/ul>\n\t<\/div>\n\t\t<\/div>\n<\/div>\n

         <\/p>\n

        <\/div><\/div>
        <\/div>
        <\/div>
        <\/div>","protected":false},"excerpt":{"rendered":"

          Leckere gebratene Garnelen in Knoblauch-Chilli-\u00d6l  <\/p>\n","protected":false},"author":4,"featured_media":179,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","footnotes":""},"categories":[57,77,24,160],"tags":[97,95,101],"class_list":["post-174","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-fisch","category-salate-beilagen","category-sonstiges","category-vor-nachspeise","tag-chili","tag-fisch","tag-garnelen"],"yoast_head":"\nGarnelen in Knoblauch-Chilli-\u00d6l - Hobby-Griller.de: Rezepte | Grillblog | Tipps&Tricks<\/title>\n<meta name=\"description\" content=\"Garnelen in Knoblauch-Chilli-\u00d6l vom Gasgrill. 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